Los Angeles is the land of dreams for actors, musicians, dancers, entertainers, etc. But for two Swiss brothers, Romeo and Sergio Syfrig, it’s the dream opportunity to bring elevated European street food to a city they fell in love with. Amongst the popular taco culture here in SoCal, a “new” staple has opened up shop in Hollywood. KEBBROS
is an all-organic USDA Certified doner kebab restaurant that serves slow food in a fast casual style.
Step right up to their food bar/open kitchen, where you can see everything being prepared,
including the roasting doner!
Your first choice when ordering is your base: pita pocket, wrap, bowl, salad, or pomme frites (aka fries). Followed by add-ins, protein, sauces, and then dry toppings. Check out their menu to see all of your delicious options, and feel free to sample the sauces/dressings before deciding on one (or two).
Once you have your noms all sorted, it’s time to order your drink. Whether you’re looking to wet your whistle with soda or beer, you can be confident that all the beverages served here are also USDA Certified Organic, crafted by Ventura-based Leashless Brewing.
We absolutely adore the Lemon Ginger Ale,
but if you’re looking for something alcoholic, might we suggest Romeo’s favorite: Twinny Dubbel.
Let’s take a look at how we at SmvEATS did with our kebab creations:
Pita Pocket + Organic Beef + KEBBROS Signature Sauce:
This house-made pita was designed for stuffing and grabbing! And the Signature Sauce is a divine creation reminiscent of Thousand Island sans pickles. Based on a Swiss cocktail sauce, it has been perfected for the Californian palate by Executive Chef Dave Northrup (City Tavern, Rush Street).
Organic Black Rice Bowl + Mary’s Organic Chicken + Creamy Truffle Parmesan:
Once you go black rice, you’ll… well you know. ^.~ While black rice is not a new grain, it is definitely the new new of healthy carb trends, and for good reason! It has similar amounts of fiber to that of brown rice and some of the highest levels of anthocyanin antioxidants found in food. The organic chicken is beautifully seasoned and our mouths salivate just thinking about that creamy truffle sauce.
Flatbread Wrap + Mary’s Organic Chicken + Radish Tzatziki:
The KG Fave! Make sure you grab a knife & fork for this giant wrap because it is a bit messy after the first few bites—consider it a literal explosion of flavor.
Curry Gravy Fries:
Holy Aphrodite, we’re in love! All of KEBBROS delicious pomme frites are fried to perfection in high-grade soybean oil. Slather on some organic beef & chicken gravy along with Signature Sauce and you have yourself a heap of heaven. Until you’ve cleared the bowl, there’s no such thing as “I’ll have just one more bite.”
Seasonal White Chocolate Organic Cheese Cake and Spiced Organic Chocolate Mousse Pie:
We love us some cute mason jar desserts, and they’re the perfect size where you can order both! First on the list is decadent cheesecake with a graham cracker crust, topped with mixed wild berries. Second is a luxuriously whipped chocolate mousse pie with chocolate cookie crust, topped with whipped cream. Can’t decide? This girl personally loves mixing the two into one bite and getting the best of both worlds!
If you’re dining in, the final option in this tasty choose-your-own-adventure is whether you’re going to enjoy your meal in the spaciously communal interior or the beautifully sunlit front patio. Either way, we’re positive you’ll be sitting happy, especially during the KEBBROS Social Hour, Monday-Friday 4p-7p.
We are stoked to come back and kick it on the patio with a refreshing glass of organic sangria and a Hummus Plate with pita and seasonal veggies to share!